Cwapothecary is a wholesale bulk supplier of Organic Madagascar Vanilla Extract, One Fold . Madagascar bourbon is considered the premium of pure vanilla extracts and is used as a fragrance and flavoring agent. Vanilla pods grow green on the vine and are picked when the tip begins to turn yellow. The beans are then cured, giving the pods their characteristic brown color as well as their flavor and aroma. Our organic Madagascar vanilla is extracted through a cold process to ensure the vanilla develops a rich deep flavor; preserving the hundreds of delicate flavor notes otherwise damaged by heat.
Our organic Madagascar vanilla is certified as both NOP and EU Organic as well as being Kosher certified. Organic Madagascar vanilla extract is a widely used flavoring agent in the food and beverage industry due to its high vanilllin content, especially as organic product lines become more desirable and preferred by the end consumer.
Smelling vanilla can have calming effect on adults. It can reduce startle reflexes and also provide some relief from sleep apnea, a sleep disorder in which breathing repeatedly stops and starts. Because vanilla has fewer calories and carbohydrates than sugar, it can be used to reduce your sugar intake.
Common Uses: Ice cream, soda pop, cookies, cakes, chocolate, and even high-end cosmetics depend on this spice to elevate their flavor and aroma.
Ingredients: 100% Vanilla Extract 1X Madagascar (Organic)
Pure essential oils are highly concentrated and should be handled with care.
BOTANICAL NAME | Vanilla planifolia |
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EXTRACTION METHOD | Cold Process |
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SOURCED FROM | United States |
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FAMILY NAME | Orchidaceae |
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COMMON NAME | Madagascar Vanilla Extract |
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PARTS USED | Pods |
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SCENT | A rich sweet vanilla odor |
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APPEARANCE | Dark Brown |
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PHYSICAL STATE | Liquid |
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NATURAL | Yes |
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CONSISTENCY | Thick |
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STRENGTH OF AROMA | strong |
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PURITY | 100% |
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HAZMAT | Yes |
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FLASHPOINT | = 81°F (>60 °C) |
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